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Fatpour Wicker Park Brunch

Every Saturday & Sunday from 10AM – 1PM
Early Bird Nachos

Early Bird Nachos

$17.16
16.50

tortilla chips with scrambled eggs, cheddar, cotija, black beans, tomato, charred tomato salsa and sour cream with guacamole and salsa on the side

served with your choice of bacon or pork sausage

Breakfast Calzone

Breakfast Calzone

$17.16
16.50

House-made pizza dough, capicola, bacon, tomato, jalapeño, cheddar and cotija cheese, scrambled eggs, marinara, and beer cheese

House Specialty
Huevo Locos Tacos

Huevos Locos Tacos

$17.16
16.50

white corn tortillas with scrambled egg, pepper jack, cheddar, and crispy fried onion strings, charred tomato salsa, sour cream and a side of brunch potatoes

served with your choice of diced chicken, pork sausage, or spicy taco beef

Morning Meltdown Skillet

Morning Meltdown Skillet

$17.68
17.00

green and red bell peppers, IPA onions, roasted tomato, and cheddar over brunch potatoes, topped with two eggs any style

Served with your choice of diced chicken, pork sausage, or spicy taco beef and white or multigrain toast

Rise & Shine Combo Platter

Rise & Shine Combo Platter

$17.94
17.25

Two pancakes with your choice of fried or grilled chicken breast, two slices of bacon, and brunch potatoes

Served with buffalo sauce and maple syrup

Avocado Toast

Avocado toast

$17.16
16.50

smashed avocado, baby arugula, tomato, bagel seasoning and two sunny-side-up eggs on toasted multigrain bread

Served with your choice of brunch potatoes or fresh fruit

Vegetarian
Breakfast Burrito

Breakfast Burrito

$17.16
16.50

Scrambled eggs, tater tots, pickled red onion, roasted tomato, and jalapeño, wrapped in a warm tortilla smothered in nacho beer cheese with a side of charred red salsa and brunch potatoes

Served with your choice of capicola, pork sausage, grilled chicken, or spicy taco beef

House Specialty

House Specialty

Gluten Free

Vegetarian

Vegan

We proudly Serve Harvestland All Natural, Hormone & Antibiotic Free Chicken

*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items. Please alert your server to any food allergy you may have.